For Restaurants & Food Businesses

Know Your Real Food Costs & Profit Margins

Stop guessing. Track every ingredient, build recipes, and instantly see the true cost and profit margin for every item on your menu.

Start Free Trial โ€” $13/mo

No credit card required to start. Cancel anytime.

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Ingredient Database

Store unit costs for every ingredient you use. Update prices in one place and all recipes update instantly.

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Recipe Builder

Add ingredients and quantities to each menu item. The app calculates total cost per serving automatically.

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Real-Time Margins

See food cost percentage and profit margin for every dish. Know exactly which items make you money.

Simple Pricing

Pro Plan

$13

per month

  • โœ“Unlimited menu items & recipes
  • โœ“Full ingredient cost database
  • โœ“Real-time profit margin tracking
  • โœ“Food cost % per dish
  • โœ“Export reports to CSV
  • โœ“Priority email support
Get Started Now

7-day free trial. Cancel anytime.

Frequently Asked Questions

What types of businesses is this for?

Any food business โ€” restaurants, food trucks, catering companies, bakeries, or pop-ups. If you sell food, you need to know your costs.

How does the food cost calculation work?

You enter the cost and unit for each ingredient. When you build a recipe, you specify how much of each ingredient is used per serving. The app multiplies and sums everything to give you an exact cost per plate and your profit margin based on your menu price.

Can I cancel my subscription?

Yes, cancel anytime from your account dashboard. You keep access until the end of your billing period with no hidden fees.